Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ramen. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ramen is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ramen is something which I’ve loved my whole life. They are nice and they look fantastic.
Ramen (/ˈrɑːmən/) (拉麺, ラーメン, rāmen, Japanese pronunciation: [ɾaꜜːmeɴ]) (literally: "pulled noodles") is a Japanese noodle soup.
To begin with this recipe, we have to first prepare a few components. You can have ramen using 23 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Ramen:
- Make ready Prep time 15 mnts
- Take Cook time 10 mnts
- Prepare Total time 25 mnts
- Get tbsp sesame oil
- Make ready 2 tbsp sriracha sauce
- Prepare 1 tsp red chilli flakes
- Make ready 1 small onion diced
- Get 1 tomato diced
- Get 1 tbsp ginger grated
- Make ready 1 tbsp garlic grated
- Get 1/2 tsp salt
- Prepare 2 cups water
- Make ready 2 cups chicken stock
- Prepare 1 tbsp soy sauce
- Prepare 1 tbsp vinegar
- Take 3 packet instant noodles (knorr or maggi)
- Make ready 1/2 cup spring onions finely chopped
- Make ready 4 soft boiled eggs
- Take Coriander for garnish
- Make ready Sesame seeds for garnish
- Prepare Shredded chicken
- Get Lemon wedges
- Take Carrots
Instructions to make Ramen:
- Measure all ingredients and keep aside.
- Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
- Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.
So that is going to wrap it up for this special food ramen recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


