Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken florentine. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Florentine is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Florentine is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chicken florentine using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Florentine:

1. Take boneless, skinless, chicken thighs - cut into 1 inch cubes
2. Get mushrooms, thinly sliced
3. Prepare garlic, minced
4. Take olive oil
5. Take flour
6. Take heavy cream
7. Get chicken broth
8. Take parmesan cheese, grated
9. Prepare spinach
10. Take diced tomatoes, drained
11. Get bowtie pasta

Steps to make Chicken Florentine:

1. Season chicken with salt and pepper. Cook chicken until browned. Add mushrooms and cook until softened. Remove from heat and set aside.
2. In a large skillet, heat olive oil. Whisk in flour and garlic, stirring constantly. Cook until garlic is slightly browned.
3. Cook pasta, drain and set aside.
4. Whisk in heavy cream and broth. Bring to a simmer.
5. Whisk in parmesan cheese. Cook until melted.
6. Stir in spinach. Cook until slightly wilted. Add diced tomatoes and stir to combine.
7. Add chicken, mushrooms, and pasta. Stir to combine.
8. Plate, serve, and enjoy!

So that is going to wrap it up for this exceptional food chicken florentine recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!