Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ham and cheese casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Ham and Cheese Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Ham and Cheese Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ham and Cheese Casserole:
- Prepare Noodles cooked and drained- I prefer the bowtie pasta
- Get cubed baked ham
- Get grated Longhorn or Cheddar Cheese
- Take can cream of chicken soup or cream of mushroom soup
- Prepare milk or evaporated milk
- Make ready small can of mushroom pieces
- Prepare instant minced onions
- Get parsley flakes
- Get Tlbs butter
- Make ready Durkee Fried Onions
Steps to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese.
- Layer noodles and ham mixture in greased 2 qt. Casserole dish.
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
- Top with 1/4 cup of cheese and Dot with butter.
- Bake uncovered at 375° for 25 minutes.
- Top with Fried Onions, and return to the oven for an additional 5 minutes.
So that’s going to wrap it up for this exceptional food ham and cheese casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


