Recipe of Favorite Keto Chicken Malai kebab

Keto Chicken Malai kebab
Keto Chicken Malai kebab

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto chicken malai kebab. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto Chicken Malai kebab is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Keto Chicken Malai kebab is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook keto chicken malai kebab using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Keto Chicken Malai kebab:
  1. Prepare 500 gms Boneless Chicken
  2. Get 100 ml Heavy Cream
  3. Make ready 50 gms Cheese-Britannia or Amul
  4. Prepare 10 gms Ginger-Garlic Paste
  5. Take 2 tbsp Ghee or clarified butter
  6. Make ready 1/2 tsp Salt
  7. Prepare 1/2 tsp Black Pepper Powder
  8. Prepare Juice of half a lime
  9. Prepare 1/2 Green Pepper
  10. Take 1/2 Yellow Pepper
  11. Take 1/2 Red Pepper
  12. Take as needed Onion
Steps to make Keto Chicken Malai kebab:
  1. Cut the chicken into kebab size pieces. - In a bowl mix the cheese, cream, ginger,-garlic paste, salt, pepper, and lime juice. Add the ghee too. Mix all the ingredients well till you have a nice creamy marinade.
  2. Add in the chicken and mix nicely with fingers to coat all the pieces. Cover and set aside for one hour if you are going to grill it soon or else store it in the fridge overnight
  3. Before grilling brush the ghee on the chicken pieces. I used wooden skewers which I had soaked for 15 minutes. You can skewer and directly roast but I lined a baking tray with foil and grilled the chicken on it.
  4. I like colour in my food and I chopped square pieces of the coloured peppers and onion and skewered them with the half cooked chicken. I then roasted them on a grill in the oven to get the charred colour.
  5. Serve with chutney and lime. Bon appetite!!

So that’s going to wrap this up with this exceptional food keto chicken malai kebab recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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