Recipe of Any-night-of-the-week Zucchinis and patatoes gratin

Zucchinis and patatoes gratin
Zucchinis and patatoes gratin

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, zucchinis and patatoes gratin. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Zucchinis and patatoes gratin is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Zucchinis and patatoes gratin is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have zucchinis and patatoes gratin using 16 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Zucchinis and patatoes gratin:
  1. Take 2 large patatoes
  2. Make ready 2 tbsp olive oil
  3. Make ready 1 tsp salt
  4. Get 1/2 tsp pepper
  5. Take 2 clove garlic (chopped)
  6. Get 1 tbsp parsley (finely chopped)
  7. Make ready 2/3 tsp nutmeg (ground)
  8. Prepare 2 large zucchinis
  9. Prepare 125 grams grated gruyere cheese
  10. Get 100 ml creme fraiche (or sour cream )
  11. Make ready bechamel sauce
  12. Take 2 tbsp flour
  13. Get 50 grams butter
  14. Get 1/2 liter milk
  15. Make ready 1/2 tsp salt
  16. Take 1 pinch pepper
Steps to make Zucchinis and patatoes gratin:
  1. peel zucchinis and patatoes
  2. cut them into 1inches cubes
  3. grease a non stick stove with olive oil
  4. heat the oil (30 seconds) and put patatoes for 5 min and add zucchinis
  5. add Garlic, parsley, nutmeg, salt and pepper. Cook about 20 minutes
  6. make the bechamel sauce :
  7. heat the milk in a sauce pan
  8. add salt pepper and butter to melt it
  9. pour slowly the flour and beat firmly in the same time
  10. heat the mix and beat until it becomes creamy. Remove from heat
  11. preheat oven to 190 Celsius degrees
  12. put the vegetables in a 9 inches square baking dish
  13. pour the bechamel sauce on them
  14. Put the grated gruyere cheese all over
  15. Pour creme fraiche (sour cream) to cover the cheese
  16. bake in 170 *C oven until the cheese is beautifully Golden. Eat with meat or fish and enjoy your meal !

So that’s going to wrap it up with this special food zucchinis and patatoes gratin recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

close