Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, seafood fried rice. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Seafood fried rice is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Seafood fried rice is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook seafood fried rice using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Seafood fried rice:
- Make ready pre-cooked rice, preferably long grain rice or jasmine rice
- Take frozen seafood, defrosted
- Prepare eggs
- Prepare garlic cloves, diced
- Prepare tomato, cube diced
- Prepare vegetable oil
- Prepare Condiments
- Take salt
- Prepare black pepper
- Prepare oyster sauce or fish sauce
- Get sweet soy sauce
- Get fried shallot
Instructions to make Seafood fried rice:
- Stir the garlic and tomato until the garlic turns brownish
- Crack the eggs and stir it in small heat for 1 minute
- Put the seafood and stir it for 2-3 minutes in medium heat
- Put the rice and stir it for 1-2 minutes
- Put all the condiments except fried shallot and stir it for 3-4 minutes. Adjust the condiments to taste.
- Serve straightaway, add a dash of fried shallot.
So that’s going to wrap this up with this special food seafood fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


