Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chinese spare ribs and rice (instant pot). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chinese Spare Ribs and Rice (Instant Pot) is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Chinese Spare Ribs and Rice (Instant Pot) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook chinese spare ribs and rice (instant pot) using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Spare Ribs and Rice (Instant Pot):

1. Get pork spare ribs, chopped
2. Prepare black bean sauce
3. Get soy sauce
4. Get shaoxing rice wine
5. Take minced ginger
6. Make ready garlic, minced
7. Make ready sesame oil
8. Make ready sugar
9. Take fish sauce
10. Prepare White pepper
11. Prepare oil
12. Get jasmine rice
13. Get cold water

Instructions to make Chinese Spare Ribs and Rice (Instant Pot):

1. Combine all ingredients up to white pepper to create marinade for spare ribs. Mix thoroughly with spare ribs and leave in fridge at least 30 minutes
2. Add oil to spare ribs and layer on bottom of instant pot. Add rice and water on top. Make sure rice is completely covered by liquid
3. Cook on high pressure for 13 minutes, then natural release

So that’s going to wrap this up for this exceptional food chinese spare ribs and rice (instant pot) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!