Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, egg cups. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Egg Cups is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Egg Cups is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have egg cups using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Egg Cups:
- Get eggs
- Take milk
- Prepare garlic powder
- Get onion, chopped
- Make ready paprika
- Take salt
- Prepare black pepper
- Prepare ham
- Get cheddar cheese (just enough to sprinkle on each egg cup)
- Get foil baking cups
Instructions to make Egg Cups:
- Preheat oven to 450°. Place foil baking cups in a cupcake pan.
- Mix together first 7 ingredients in a bowl. Pour egg mixture into foil cups until each is about 3/4 full.
- Cut up ham into small pieces and evenly distribute into cups. Sprinkle cheddar cheese on top.
- Bake 8-10 minutes.
- Freeze leftovers to enjoy as a quick breakfast another day!
So that’s going to wrap this up for this special food egg cups recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
