Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, blue cheese & zucchini turkey burger sliders. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Blue Cheese & Zucchini Turkey Burger Sliders is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Blue Cheese & Zucchini Turkey Burger Sliders is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:

1. Make ready For the Turkey Sliders
2. Make ready 1 lb Ground turkey
3. Take 1/2 cup Shredded zucchini
4. Get 1/4 cup Panko bread crumbs ( I used chipotle flavored crumbs)
5. Take 1/4 cup Good quality crumbled blue cheese
6. Get 2 Green onions
7. Make ready 1/2 tsp Garlic powder
8. Get 1/2 tsp Smoked chipotle powder
9. Get 1/2 tsp Black pepper
10. Get 1/4 tsp Smoked ground cumin
11. Take Other Ingredients
12. Prepare 1 packages White or wheat slider bread buns
13. Make ready Garnishes
14. Prepare 1 Spinach or lettuce of your choice
15. Get 1 Mustard
16. Prepare 1 Mayonnaise
17. Prepare 1 Ketchup
18. Get 1 Cheese slices of your choice if desired
19. Prepare 1 Sliced tomatoes (I like mine salted and peppered, yum!)
20. Make ready 1 Sliced purple onions
21. Prepare 1 Sliced pickles

Steps to make Blue Cheese & Zucchini Turkey Burger Sliders:

1. Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
2. Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
3. Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
4. Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
5. Makes about 10 slider patties.

So that’s going to wrap this up for this special food blue cheese & zucchini turkey burger sliders recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!