Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, matar mushroom veg. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Matar Mushroom Veg is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Matar Mushroom Veg is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook matar mushroom veg using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Matar Mushroom Veg:

1. Get 1 bowl matar
2. Prepare 1 bowl mushroom
3. Prepare 2 onion
4. Prepare 4 tomato
5. Get 2 green chilli grated
6. Take as needed oil
7. Get 1 tsp garlic and ginger paste
8. Get 1/2 tsp turmeric powder
9. Take to taste salt
10. Prepare 1/2 tsp red chilli powder
11. Get 1/2 tsp cumin seeds
12. Get 1/2 tsp garam masala

Steps to make Matar Mushroom Veg:

1. Take a wok add ghee in it and heat it.
2. Add onion, garlic and ginger paste and saute it then add tomato puree.
3. Add chopped green chilli in it and mixed it.
4. Add all spiced and mixed well.Add mushroom and peas and cook it for 5-6 mint.
5. Add required water in it.And cook it for 8-9 mint.
6. Now our dish is ready to eat.

So that is going to wrap it up for this special food matar mushroom veg recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!