Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken marsala. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Marsala is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Chicken Marsala is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken marsala using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Marsala:

1. Prepare 4 chicken breast
2. Take 1 salt & pepper to taste
3. Get 1 olive oil
4. Make ready 1 packages fresh mushrooms
5. Prepare 1 Marsala Wine
6. Take 2 tbsp butter
7. Take 1 fresh flat leaf parsley
8. Make ready 1 flour for coating

Steps to make Chicken Marsala:

1. Heat pan with olive oil
2. Season chicken breasts with salt & pepper
3. Salt & pepper flour
4. Coat chicken with seasoned flour, shake off excess.
5. Lightly brown chicken on both sides and remove
6. Add mushrooms & saute for 5 minutes
7. Add chicken back into pan and add 1/2 bottle of Marsala wine
8. When it starts to bubble turn down and let cook on medium low heat for about 20 minutes.
9. Add butter, incorporate take off the heat add parsley. ENJOY

So that is going to wrap this up with this special food chicken marsala recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!