Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crockpot cornbread dressing. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Cornbread Dressing is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Crockpot Cornbread Dressing is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook crockpot cornbread dressing using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crockpot Cornbread Dressing:

1. Prepare 1 (8 inch) pan of cornbread
2. Prepare 8 slices day old bread
3. Get 4 eggs
4. Make ready 1 medium onion
5. Make ready 1/2 cup celery
6. Make ready 1 1/2 TBS sage or poultry seasoning
7. Make ready to taste Salt and pepper
8. Make ready 2 cans cream of chicken soup
9. Get 2 cans chicken broth
10. Take 2 TBS butter to dot the top

Steps to make Crockpot Cornbread Dressing:

1. Crumble breads and all ingredients together (except for butter). Pour into crockpot. Dot with butter. Cook 2 hours on high or 3-4 hours on low.
2. There were a couple of adjustments that I suggest. Watch the amount of liquid put in. In other words don't just pour in the broth. It can be too soupy. Also, I would cut the egg by 1 or 2. Let it be your call.

So that is going to wrap this up with this special food crockpot cornbread dressing recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!