Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, biscuit pudding–easy and delicious. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Biscuit pudding–easy and delicious is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Biscuit pudding–easy and delicious is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook biscuit pudding–easy and delicious using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Biscuit pudding–easy and delicious:

1. Prepare 120g Marie bicuits or digestive biscuits
2. Get 200 grams Amul cream
3. Prepare 100grams dark chocolate
4. Take 1 tablespoon Icing sugar for cream
5. Take 6 tablespoon Milk
6. Take 3 tablespoon Coffee liqueur
7. Take few chopped walnuts and almonds Dry fruits

Instructions to make Biscuit pudding–easy and delicious:

1. Make a decoction of coffee by pouring hot water in 1tsp of instant coffee powder and keep aside
2. Whip the cream with sugar and vanilla extract till you get soft peaks
3. Melt dark chocolate in hot milk,mix thoroughly and keep aside to cool
4. Now assemble the pudding in a glass dish
5. First put a layer of biscuits which are dipped in coffee liqueur and taken out immediately,top it with melted chocolate mixture, sprinkle some nuts then pour some cream over it.repeat it with some more bicuit,chocolates nuts and cream till you finish with the biscuits. Garnish with some more nuts and chocolates.refrgerate
6. Enjoy the pudding chilled.

So that is going to wrap it up with this special food biscuit pudding–easy and delicious recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!