Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy cheesy mexican pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Cheesy Mexican Pasta is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Easy Cheesy Mexican Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy cheesy mexican pasta using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Cheesy Mexican Pasta:

1. Take 1 lb. ground beef
2. Get 2 cloves garlic, minced
3. Take 1/2 onion, diced
4. Take 1 packet taco seasoning
5. Prepare 8 oz. picante salsa
6. Take 2 cups water
7. Get 1 cup frozen corn
8. Get 8 oz rotini noodles, uncooked
9. Take 1-1/2 cups Mexican blend or cheddar cheese

Instructions to make Easy Cheesy Mexican Pasta:

1. In a large, deep skillet brown ground beef with garlic and onion. Drain fat.
2. Add taco seasoning, water, salsa, corn, and uncooked pasta. Bring to a boil.
3. Reduce heat, cover, and simmer for 12-15 minutes (until noodles are cooked through).
4. Add cheese, stir, and enjoy!

So that’s going to wrap this up with this special food easy cheesy mexican pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!