Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, green onion alfredo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green Onion Alfredo is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Green Onion Alfredo is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have green onion alfredo using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Green Onion Alfredo:

1. Take heavy whipping cream
2. Make ready garlic powder
3. Make ready salt
4. Take pepper
5. Make ready parmigiano-reggiano
6. Make ready green onion
7. Take parsley
8. Prepare chicken or shrimp (optional)

Steps to make Green Onion Alfredo:

1. Grate cheese if not already grated
2. Mix heavy whipping cream, cheese, and spices together in a mixing bowl. Allow this mixture to sit in the fridge, covered, for at least 24 hours for optional flavor.
3. Chop scallions
4. Chop fresh parsley. *note: I like to prep the parsley and chives in advance along with the sauce mixture so there isn't as much work to do the next day when having this for dinner.
5. Cook chicken or shrimp. (I'm not really a shrimp guy so chicken is used in this example) I like to use salt and Italian seasoning. I like to use an air fryer to cook my chicken.
6. Cook pasta while chicken or shrimp is cooking
7. Cut chicken into bite size pieces
8. Use approximately ½ cup of sauce mixture per serving. Add sauce mixture, a few pieces of chicken or shrimp and handfuls of parsley and chives to a pan and turn the heat on high
9. Heat, stirring frequently, until sauce is bubbling in the middle as well as the outsides.
10. Add an appropriate amount of pasta for the number of servings of sauce and mix well.
11. Heat until the noodles are well-coated with sauce and serve

So that’s going to wrap this up for this special food green onion alfredo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!