Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mini pesto pizzas. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mini Pesto Pizzas is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mini Pesto Pizzas is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have mini pesto pizzas using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mini Pesto Pizzas:
- Take 2 gluten free tortilla wraps
- Make ready 2 tablespoons gluten and dairy free pesto
- Take 1 small red onion diced
- Prepare 6 cherry tomatoes quartered
- Get 4 tablespoons dairy free cheese grated
- Make ready 1 teaspoon oregano
Steps to make Mini Pesto Pizzas:
- Preheat the oven to 180 oC - Using a cookie cutter cut circles out of the tortilla wraps - Place the tortilla wrap circles on a baking sheet - Spread on the pesto
- Sprinkle on the cheese and little oregano - Top with the onion and tomatoes - Bake in the oven for 5-10 minutes
So that is going to wrap it up for this special food mini pesto pizzas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


